A luxury hotel in Saalbach-Hinterglemm is seeking a talented Chef de Partie for the winter season starting December 15th, 2025. The role involves leading the kitchen brigade and creating innovative culinary dishes. Ideal candidates should have formal chef training and several years of experience in upscale gastronomy, strong organizational skills, and excellent German language proficiency. Enjoy a competitive salary, guaranteed additional payments, and access to comprehensive perks and training programs. Be part of a vibrant team and a unique working environment! #J-18808-Ljbffr