Job Description
We are seeking a motivated Chef de Partie for the winter season 2025/2026, with the possibility of an earlier start. (m/f/d) for our various restaurants. Become part of our Silvretta Summit team! We look forward to receiving your application.
Impressions
* Start of job: as soon as possible
* Time frame: Seasonal or yearly position
* Working time: 5 or 6-day week possible (depending on agreement)
* Salary: Performance-related remuneration according to KV, with potential overpayment depending on professional experience and qualification
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