According to collective agreement (with willingness to overpay)
We are looking for a competent and motivated young chef/Commis de Cuisine (m/f/d).
Job Details
Start of job: June 10th
Time frame: June to October
Working time: 6-day week
Salary: according to collective agreement (with willingness to overpay)
Responsibilities & Qualifications
* Committed work in the a la carte kitchen as well as in the boarding house
* Preparation of meals according to given recipes
* Compliance with and control of HACCP guidelines
* Learn how to organize a post and support the Chef de Partie
* Completed training in gastronomy
* Resilience and flexibility
* Enjoyment of the job and attention to detail
* Very good specialist knowledge
* Committed and motivated team member
* Well-groomed appearance
* Regulated working hours
* Individual support and opportunities for advancement
* Exciting work environment
* A highly motivated young team, a professional work environment
* Performance-related wages
* 6-day week
* Free board and lodging
* Numerous benefits, leisure and further training offers throughout Paznaun with the Paznaun – Ischgl CREW Card
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