Work location: Lech am Arlberg, Vorarlberg, Austria
Employment type: Full-time
Start date: May
On behalf of our client, a 4*S Hotel in Vorarlberg, Austria, we are looking for a Pastry Chef / Patissier!
Main duties:
* Prepare mis-en-place for all menus
* Prepare, cook and present deserts consistently to hotel / restaurant standards, including staff meals as instructed by Senior Chefs
* Ensure work areas are kept clean, safe and tidy at all times
The ideal candidate will:
* Possess 4 years of experience as a Patissier in a 4* or 5* hotel or fine dining restaurant
* Have strong communication and organisational skills: these are a must as this is a busy, dynamic role.
* Be flexible to work varying shifts, including weekends, evenings and on occasion, early mornings.
* Speak German or English fluently
What our clients offer:
* Permanent or seasonal contract
* Friendly and professional work environment
* International team
* Free food & accommodation
* 13th and 14th salaries
* Full health & social insurance
* Other employee benefits
What we offer:
* Free job search process and creation of professional CVs
* Interviews and assistance in 8 languages
* Administrative help
* Help with the trip organisation
* Friend referral bonus
* Loyalty bonus
Information provided by the company in accordance with the Equal Treatment Act
The minimum salary for the position as Patissier (m/f/d) is EUR 2,650.00 gross per month based on full-time employment. Willingness to overpay.
Wir freuen uns über Bewerbungen von geflüchteten Menschen aus der Ukraine. / We look forward to receiving applications from Ukrainian refugees. / Mi duzhe radi zajavkam na robotu vid bizhenciv z Ukraini.