Work location: Salzburg, Austria
Employment type: Full-time
Start date: immediately
On behalf of our client, a 4* Hotel in Salzburg, Austria, we are looking for a Chef de Partie!
Main duties:
* Prepare mis-en-place for all menus
* Prepare, cook and present food consistently to hotel / restaurant standards, including staff meals as instructed by Senior Chefs
* Ensure work areas are kept clean, safe and tidy at all times
The ideal candidate will:
* Possess 4 years of experience as a Chef de Partie in a 4* or 5* hotel or fine dining restaurant
* Have strong communication and organisational skills: these are a must as this is a busy, dynamic role.
* Be flexible to work varying shifts, including weekends, evenings and on occasion, early mornings.
* Be vaccinated
* Speak German / English fluently
What our clients offer:
* permanent or seasonal contracts
* friendly and professional work environment
* the chance to work with fresh, quality ingredients
* international team
* free food & accommodation
* 13th and 14th salaries
* full health & social insurance
* other employee benefits
What we offer:
* free job search process and creation of professional CVs
* interviews and assistance in 8 languages
* administrative help
* help with the trip organisation
* friend referral bonus
* loyalty bonus
Information provided by the company in accordance with the Equal Treatment Act
The minimum salary for the position as chef de partie (m/f) is EUR 2,650.00 gross per month based on full-time employment. Willingness to overpay.
Wir freuen uns über Bewerbungen von geflüchteten Menschen aus der Ukraine. / We look forward to receiving applications from Ukrainian refugees. / Mi duzhe radi zajavkam na robotu vid bizhenciv z Ukraini.