A leader in exclusive gastronomy is seeking a Pastry Chef to create and implement high-quality dessert concepts for VIP clientele at international events, including Formula 1. Ideal candidates will have completed culinary training and several years of pastry experience, along with strong creativity and leadership skills. The role offers a gross monthly salary of €4,000, with additional compensation for events. This is an excellent opportunity to work in a dynamic culinary environment with an international profile.
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