Ready for the next big step?
Start the winter season with us inmid-December 2025 and experience the2025/26 winter season!
You’re passionate about cooking, thrive in a fast-paced environment, and run your station with precision and pride? Then become part of our kitchen team at DER SCHWARZACHER – one of the best-known Après-Ski & event venues in the Alps. From à la carte service to high-end events and weddings to busy lunch shifts with up to 1,000 guests – we value teamwork, pace and uncompromising quality.
What you bring with you
* Completed culinary training or several years of experience in a comparable position.
* Passion for cooking, attention to detail and a structured way of working.
* Ability to work independently and under pressure.
* Team spirit, reliability and a positive attitude.
* Familiarity with HACCP guidelines and hygienic working practices.
* Good German skills; English is a plus.
* Willingness to work evenings, weekends and during peak hours.
These are our advantages
* Earn according to collective agreements and above, depending on your qualifications and experience.
* Benefit from a guaranteed 13th and 14th salary in accordance with the collective agreement.
* Enjoy free meals and living in the TOP team house with underground parking, balcony, sauna and fitness area from 2024.
* Take advantage of our extensive "WorkForUs!" training and development opportunities.
* Receive exclusive benefits and discounts with the Saalbach TeamCard and WorkForUs Card in the region and beyond.
* Choose between seasonal or year-round employment.
Your tasks
* Take full responsibility for your station – whether grill, saucier, entremetier, garde manger or sides.
* Prepare dishes with care, speed and consistency – for discerning lunch and dinner guests.
* Collaborate closely with the Sous Chef and Head Chef to ensure smooth operations.
* Apply HACCP standards at all times and maintain a clean, organized work environment.
* Support junior team members and share your knowledge and experience.
* Manage mise en place, storage and quality control on your station.
* Adapt to event specials and high-volume service with professionalism and flexibility.
Your path to a special job
Join us for an exciting winter season starting in mid-December 2025 at the Hotel Unterschwarzachhof and the après-ski and event location Der Schwarzacher! Look forward to an unparalleled working environment and the unique Unterschwarzachhof feeling. This year, we are proud to present our newly expanded team house with 20 additional rooms, each with its own balcony, as well as an underground car park, sauna, and fitness area, which are exclusively available to our team members. Become part of our team and experience how we create exceptional guest experiences with passion and warmth. Submit your application now and secure your place for an unforgettable season!
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